GRAPPA DI PRIMITIVO

Primitivo di Manduria 100% 

 

CLASSIFICATION

Grappa obtained from the distillation of selected pomace of Primitive of Manduria 100% grapes.

CHARACTERISTIC

Intense perfume, particularly decided, round and soft.

Serving Temperature: 18/20°.

Alcohol: 40 % vol

PRODUCTIVE CYCLE

Is the result of a chain of technical devices ranging from careful selection of grapes in the vineyard to the careful distillation of the Marc. The Grappa completes the refinement in bottle

FOOD PAIRING

Blends masterfully with dried figs, sweets and confectionery of all kinds, privileging to those almonds that best evoke the flavors of his native land.

MORE INFO

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